Our first Mangalitsa pig
Mangalista pig, many ways.
Open letter to a culinary student
This is a letter written by a colleague of mine in Chicago, Mark Mendez.
Top Northern Michigan Eats from a West Coaster
A California blog, Blame it on the Food, features the authors' top picks for Northern Michigan eats for Summer 2009 in Out of Town: Northern Michigan.
Cooking with Kids
Great blog post by Dianne Conners about the Cooking with Kids session with local chefs and fresh foods that MLUI hosted at last week's Northwest Michigan Fair. Puts a whole new spin on fair food!
Shorts Brewing Co. Imperial Spruce India Pilsner
Imperial Spruce India Pilsner
- Aromatic earth tonic of the resinous picea and humulus lupulus
- Beer Type: Imperial pilsner brewed with Northern Michigan Blue Spruce needles and healthy doses of high alpha hops
4-H Livestock Auction
Ducks, pigs, chickens, goats.......how to participate in the 4-H Livestock Auction.
NMC Registation for Fall Extended Ed Culinary Classes
NMC registration for fall extended education classes begins August 4, 2009.
Northern Wineries Shine in State Competition
Our local wineries garnered the lion's share of awards at the just concluded 2009 Michigan Wine & Spirits Competition. A nice summary from MichWine's Joel Goldberg, who was also a judge again this year.
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Winter Farmers' Markets
Farmers' markets aren't just for the warm months any more. This winter, some Up North markets are taking it inside on Saturdays!
