Blueberries at Buchans!
Blueberries ripe and abundant.
Fungi and Fermentation Skill Swap
Join the Institute for Sustainable Living, Art, and Natural Design (ISLAND) and the Martha Wagbo Farm and Education Center as we explore the wide world of fungi and fermentations. Anyone with an interest in local foods; wild-crafting; food preservation; or tasty, healthful meals will greatly benefit from the workshops offered here. Experienced teachers will present an array of topics, including wild mushroom hikes, mushroom dyeing, mushroom paper, cheese making, vegetable fermentations, mead making, and much more! There will also be local vendors selling fungal and fermented goods.
Local foods may gain a powerful ally
When are we going to wake up and realize we need to treat the root cause and not just the symptoms?
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Winter Farmers' Markets
Farmers' markets aren't just for the warm months any more. This winter, some Up North markets are taking it inside on Saturdays!
