August Dinner Club
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Our latest dinner highlighted produce from local CSAs, farmers' markets and Lake Michigan.
Dinner Club
"The Dinner Club" (a group of eight local people) continues to meet after fourteen years - from wild game dinners to Jimmy Buffett parties, we've sampled tastes from around the world and back. Our latest dinner highlights local produce from CSAs, farmers' markets and Lake Michigan. Sign on and share new ideas for menus or themes .
Arugula and Tomatoes
In a previous post, I'd wondered what to do with all the greens and tomatoes from my CSA farm. Here's a tasty recipe for Tabbouleh that calls for both. It's from a Madhur Jaffrey's World Vegetarian cookbook.
Welcome to Up North Foodies!
The idea started with the bounty of another CSA pickup from Sweeter Song Farm overflowing my kitchen counter. What was I going to do with all these greens? Any ideas for arugula? I anticipate the weekly pickup with excitement and a tinge of guilt knowing that I don't always use up everything before the next Monday rolls around, despite my best intentions. I thought, wouldn't it be great to be able to ask other CSA'ers what they're doing with this week's pickup and have a place to share those suggestions?
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Winter Farmers' Markets
Farmers' markets aren't just for the warm months any more. This winter, some Up North markets are taking it inside on Saturdays!
